

Compare Top Bakery Franchise Options
Choosing the right bakery franchise is a big step—and we’re here to make it easier. Our in-depth comparison tools allow you to explore leading bakery franchise brands side by side, giving you clear insights into startup costs, royalty fees, business models, and growth potential. With detailed feature breakdowns and transparent pricing information, you’ll be able to identify the franchise that aligns best with your budget, goals, and vision. Whether you’re seeking a small boutique-style bakery or a large-scale, well-recognized brand, our platform helps you make informed, confident investment decisions.
Start comparing today and discover which bakery franchise offers the best balance of opportunity, profitability, and long-term success for your business journey.
| Brand | Initial Investment | Franchise Fee | Ongoing Royalty Fee | Marketing Fee | Number of Locations | Founded | Headquarters | 
|---|---|---|---|---|---|---|---|
| Paris Baguette | $652K–$1.7M | $50K | 6% | 2% | 4,000+ | 1988 | South Korea | 
| TOUS les JOURS | $600K–$1.5M | $30K–$40K | 6% | 2% | 1,800+ | 1997 | South Korea | 
| 85°C Bakery Cafe | $600K–$1.5M | $50K | 6% | 2% | 1,200+ | 2003 | Taiwan | 
| Great Harvest Bread Co. | $200K–$600K | $35K | 7% | 2% | 200+ | 1976 | USA | 
| Corner Bakery Cafe | $1.2M–$3.8M | $40K | 5% | 2% | 200+ | 1991 | USA | 
| Au Bon Pain | $500K–$1.8M | $40K | 5% | 2% | 250+ | 1978 | USA | 
| Panera Bread (select) | $1M–$3M | Varies | ~5% | 2% | 2,100+ | 1987 | USA | 
| Le Pain Quotidien | $750K–$2.5M | $50K | 6% | 2% | 200+ | 1990 | Belgium | 
| PAUL | $900K–$2.5M | $50K | 6% | 2% | 750+ | 1889 | France | 
| Brioche Dorée | $600K–$1.6M | $40K | 6% | 2% | 500+ | 1976 | France | 
| Boudin Bakery (Boudin SF) | $800K–$2.0M | $50K | 6% | 2% | 30+ | 1849 | USA | 
| Greggs | $400K–$1.2M | $40K | 6% | 2% | 2,300+ | 1939 | UK | 
| Pret A Manger (license) | Varies | License | Varies | Varies | 650+ | 1983 | UK | 
| Gigi’s Cupcakes | $236K–$475K | $45K | 5% | 2% | 50+ | 2008 | USA | 
| Smallcakes Cupcakery | $200K–$400K | $30K | 6% | 2% | 80+ | 2008 | USA | 
| Nothing Bundt Cakes | $575K–$1.2M | $35K | 6% | 2% | 500+ | 1997 | USA | 
| Carlo’s Bakery | $500K–$1.5M | $50K | 6% | 2% | 30+ | 1910 | USA | 
| Crumbl Cookies | $367K–$1.8M | $50K | 8% | 2% | 900+ | 2017 | USA | 
| Insomnia Cookies (select) | $250K–$500K | $25K–$40K | 6% | 2% | 250+ | 2003 | USA | 
| Mrs. Fields | $255K–$605K | $35K | 6% | 2% | 250+ | 1977 | USA | 
| Cinnaholic | $230K–$450K | $40K | 5% | 1%–2% | 100+ | 2010 | USA | 
| Auntie Anne’s | $146K–$498K | $30K | 7% | 1%–3% | 1,900+ | 1988 | USA | 
| Wetzel’s Pretzels | $176K–$450K | $35K | 6% | 1%–2% | 350+ | 1994 | USA | 
| Kolache Factory | $440K–$1.2M | $45K | 6% | 2% | 60+ | 1982 | USA | 
| La Madeleine | $1.2M–$2.3M | $35K | 4%–6% | 2% | 80+ | 1983 | USA (French) | 
| Magnolia Bakery (license) | $750K–$2.0M | $50K | 6% | 2% | 30+ | 1996 | USA | 
| Einstein Bros. Bagels | $550K–$1.2M | $30K | 5% | 2% | 700+ | 1995 | USA | 
| Bruegger’s Bagels | $500K–$1.3M | $30K | 5% | 2% | 190+ | 1983 | USA | 
| Big Apple Bagels | $284K–$394K | $25K | 6% | 2% | 80+ | 1993 | USA | 
| Manhattan Bagel | $482K–$873K | $35K | 5% | 2% | 70+ | 1987 | USA | 
| Noah’s NY Bagels | $550K–$1.2M | $30K | 5% | 2% | 50+ | 1989 | USA | 
| H&H Bagels | $500K–$1.2M | $40K | 6% | 2% | 10+ | 1972 | USA | 
| Pretzelmaker | $205K–$398K | $25K | 6% | 1%–2% | 280+ | 1991 | USA | 
| CinnZeo | $250K–$500K | $30K | 6% | 2% | 60+ | 1987 | Canada | 
| Simit Sarayı | $300K–$900K | $30K | 6% | 2% | 400+ | 2002 | Turkey | 
| Duffin Dagels | $200K–$500K | $25K | 6% | 2% | 70+ | 1987 | Spain | 
| Santa Gloria | $300K–$700K | $35K | 6% | 2% | 100+ | 1963 | Spain | 
| Le Crobag | $250K–$600K | $30K | 6% | 2% | 120+ | 1981 | Germany | 
| Baker & Cook | $300K–$800K | $40K | 6% | 2% | 20+ | 2012 | Singapore | 
| Donut King | $220K–$400K | $30K | 6% | 2% | 200+ | 1981 | Australia | 
| Kamps Bakery | $350K–$900K | $35K | 6% | 2% | 400+ | 1982 | Germany | 
| Paik’s Bread | $200K–$500K | $25K | 6% | 2% | 100+ | 2016 | South Korea | 
| Jun & Jul Bakery | $180K–$450K | $25K | 6% | 2% | 40+ | 2010 | South Korea | 
| GDK Bakery Café | $350K–$800K | $40K | 6% | 2% | 40+ | 2013 | UK/Germany | 
| PappaRoti | $250K–$600K | $35K | 6% | 2% | 450+ | 2003 | Malaysia | 
| J.CO Donuts & Coffee | $400K–$1.0M | $40K | 6% | 2% | 400+ | 2005 | Indonesia | 
| Beard Papa’s | $250K–$600K | $37.5K | 6% | 2% | 400+ | 1999 | Japan | 
| Patisserie Valerie | $500K–$1.2M | $40K | 6% | 2% | 100+ | 1926 | UK | 
| Mister Donut | $300K–$800K | $30K | 6% | 2% | 5,500+ | 1956 | USA/Japan | 
| Krispy Kreme (area license) | $1.0M–$3.0M | Area License | Varies | Varies | 1,400+ | 1937 | USA | 
| Huckleberry | $482K–$1.6M | $35K | 6% | 2% | 10+ | 2009 | USA | 
| Tiff’s Treats | $200K–$450K | $35K | 6% | 2% | 80+ | 1999 | USA | 
| Bakers Delight | $200K–$400K | $35K | 6% | 2% | 700+ | 1980 | Australia | 
| Breadsmith | $200K–$500K | $30K | 6% | 2% | 30+ | 1993 | USA | 
| Banjo’s Bakery | $250K–$500K | $30K | 6% | 2% | 40+ | 1984 | Australia | 
| COBS Bread | $892K–$1.15M | $0 | 7% | 3% | 160+ (Canada), 2 USA | 2003 | Canada/Australia | 
Discover Key Advantages and Impactful Results

Compare leading bakery franchises to find the perfect match for your investment goals and business vision.
Established Brand Recognition
Benefit from well-known bakery names that attract loyal customers and provide a competitive edge in the marketplace.
Comprehensive Support System
Access expert training, marketing resources, and operational guidance to ensure your franchise thrives from day one.
Proven Profit Potential
Join franchises with a strong track record of financial success, helping you maximize your return on investment.
Customer Insights and Testimonials
Discover heartfelt feedback from franchise owners sharing their rewarding journeys and success stories.
Joining this bakery franchise was the best decision for my career—support and training exceeded all expectations.

Emily Rodriguez
Franchise Owner
The team’s dedication and thorough support made launching my bakery smooth and profitable.

Marcus Lee
Regional Franchise Manager
Exceptional guidance and service at every step—it truly feels like being part of a family.

Sophia Patel
Operations Director

Discover the Best Bakery Franchises
Compare leading bakery franchises to find your perfect investment opportunity. By joining our growing Bakery Franchise community, you’ll gain access to an extensive range of resources, including industry insights, case studies, and proven strategies that help you navigate every stage of your journey. From initial startup planning and site selection to operational management, marketing, and long-term growth, we provide actionable tips and expert advice that save time, reduce risk, and maximize profitability.
